Line Cook

Category:
Culinary
Position Type:
Full Time Position

Overview

Join our culinary team at ¡VIVA! at soon to be The Sunny Hotel. We're looking for a passionate and skilled cook to help us bring vibrant flavors to life in our brand-new dining concept. If you thrive in a fast-paced kitchen, love experimenting with fresh ingredients, and are eager to be part of a dynamic team, this opportunity is for you!

Responsibilities

What you will be doing:

  • Preparing food according to restaurant recipes and/or guests’ request(s).
  • Assisting multiple stations with food prep, cooking and plating (e.g. broiler, sauté, fryer, garde manger, etc.), when needed.
  • Maintaining the highest level of food presentation and quality.
  • Ensuring sanitation procedures and organization of work area(s).
  • Adhering to all health code regulations and standards.
  • Maintaining food and supply inventory and notify management of restocking requirements.
  • Attending and participating in daily briefings or pre-shifts.
  • Obtaining and maintaining position-specific licensing.
  • Ensuring all core values and property and department standards are implemented and applied.
  • Use personal device/cellular phone for job related operational tasks, job duties, review of company documents, etc.
  • Other duties as assigned.

Qualifications

Requirements we are looking for:

  • At least two years of cooking experience in a full-service restaurant or similar environment.
  • Ability to translate recipes into dishes.
  • Compatible knife skills.
  • Ability to effectively communicate in English
  • Polished appearance and demeanor.
  • Excellent customer service skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • At least 18 years of age.

Preferred: 

  • Degree in Culinary Arts or a related field or training. 

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.


In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

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